All AUA undergraduate degree courses fall into 3 categories:
- General Education (15 courses)
- Major Core Courses (24 courses for ESS)
- Electives (3 courses for ESS)
See the table below for the ESS Core Courses, which, in turn, fall into 3 categories:
- Content Knowledge
- Methodology and Tools
- Applications and Solutions
ESS students' typical study schedule over four (4) years is shown in the chart below.
PG 1: Provide students with the knowledge of concepts, theories, and tools to explain and manage environmental systems, both natural and human-made, in pursuit of sustainability.
SLO 1.1. Demonstration ability to critically evaluate human impacts on the planet’s climate system, biodiversity, biogeochemical cycles, water cycle and resources, land, and other related systems.
SLO 1.2. Demonstrate ability to critically evaluate sustainability of urban environments, including urban alignment with nature, mobility and energy solutions, air quality, use and disposal of water, waste and circular economy, disaster resilience, and more.
SLO 1.3. Ability to apply relevant impact assessment, evaluation, research, mapping, and analytical tools prevalent in environmental and urban sustainability management.
PG 2: Train students in methods and modes of inquiry that lead to well-substantiated decisions on sustainability
SLO 2.1. Apply the scientific method and demonstrate competence in numeracy including data collection and analysis.
SLO 2.2. Skills in systems and design thinking, including participatory and deliberative methods of stakeholder engagement.
SLO 2.3. Ability to assess sustainability challenges from global, cross-border, national, and local perspectives.
PG 3. Prepare students for careers in research, management, and innovation on sustainability
SLO 3.1. Apply sustainability knowledge and methods to one or more domains of application (e.g. business, industrial/energy sectors, logistics, finance, policy, international relations/cooperation, urban development, and more).
SLO 3.2. Demonstrate skills for adaptability in the rapidly evolving fields of environment and sustainability, critically assessing and applying state-of the art knowledge, approaches, and techniques.
SLO 3.3. Demonstrate professional and ethical responsibility in areas such as business, government, civil society, research, and international relations/cooperation.
PG 4: Develop articulate, conscientious leaders and problem solvers who are committed to contributing to their fields and society.
SLO 4.1. Produce and deliver written and oral presentations and communicate with specialists and non- specialists using appropriate media and technology.
SLO 4.2. Think critically and creatively, conceptualizing real-world problems from different perspectives.
SLO 4.3. Work productively in diverse teams and solve problems collaboratively.
PG 5: Provide students with a broad foundation of knowledge and skills and cultivate a commitment to life-long learning.
SLO 5.1. Use common software and information technology to pursue inquiry relevant to their academic and professional fields, and personal interests.
SLO 5.2. Weigh evidence and arguments and appreciate and engage in diverse modes of inquiry that are characteristic of historical, cultural, political, economic, and quantitative disciplines.
SLO 5.3. Properly document and synthesize existing scholarship and data, keep current with developments, conduct independent research, and discover and learn new material on their own.
For details on the admission requirements, visit https://admissions.aua.am/ugrad/.
Some admission highlights for this degree program:
a) AUA practices holistic admissions. We select students who have the skills and ability to succeed in their studies and for whom AUA is well suited to their educational and career goals. Once a student submits an application, it is screened for technical eligibility. If eligible, the Undergraduate Admissions Committee will conduct a thorough review of the application. See the undergraduate Admissions website for more.
b) Holistic admissions notwithstanding, there are minimum scores required to be considered for admissions. We call this the "auto-denial thresholds." Receiving a score at or below the threshold will result in automatic denial of the applicant. For the Bachelor in ESS, the auto-denial thresholds are:
English auto-denial thresholds
-- TOFEL iBT score of 67 or below
-- IELTS Academic score of 5.5 or below
Math auto-denial thresholds
-- SAT score of 620 or below
-- ACT score 26 or below
Note that these are the minimum requirements with respect to scores on standardized tests. The average scores of students admitted are higher than these thresholds. Also, there are other entry requirements students have to satisfy. For details visit, https://admissions.aua.am/ugrad/selection/.
Admission to AUA is need blind. This means that admission decisions are made based on the academic merits of the student. If the student needs support to finance their education, the AUA Office of Financial Aid (finaid.aua.am) works with students to find sources. AUA students can receive Tuition Assistance and/or Scholarships. See links below for details.
Applicants and students eligible for need-based aid should apply for it by submitting the financial aid application/package according to the published deadlines to the AUA Office of Financial Aid.
For more information, contact a Financial Aid Counselor at [email protected] for a personal consultation.
Types of financial assistance available to AUA students:
1. Tuition Assistance
https://finaid.aua.am/tuition-assistance/
2. Scholarships
https://finaid.aua.am/scholarships/
3. Kakosian Family Scholarship for Students from the Regions in Armenia and Artsakh (covers up to 100% of tuition but students would have to focus part of their studies on issues related to the regions or Artsakh)
Find out more about this Scholarship from a Financial Aid Counselor at [email protected]
4. External Scholarships (non-AUA but may be available to AUA students)
https://admissions.aua.am/external-scholarships/
INTERNSHIPS: ESS students will have opportunities to gain degree-relevant practical experience as an integral part of their studies. The practical experience can be in the form of internships in companies, banks, government agencies, NGOs, or international organizations. ESS students will also have opportunity to become engaged in research and complete internships at the AUA Acopian Center for the Environment, one of the premier research and community outreach centers in Armenia.
WORKING IN THE ARMENIA'S REGIONS: Students can gain invaluable experience by applying what they've learned in the ESS program to understanding and addressing sustainability challenges in the Armenia's regions (Marzes). ESS will offer opportunities for interested students to have extended practical experience working in the regions.
STUDY ABROAD: Studying abroad can expand a student's world view and expand their horizons. AUA offers study abroad opportunities highlighted in the website of the AUA Office Student Affairs (https://studentaffairs.aua.am/opportunities-to-study-abroad/). In addition, the ESS program will continuously look to expand study abroad opportunities for its students.
Students graduating from this program can continue their education in a number of fields including sustainable energy transitions, transportation planning, water management, circular economy and waste governance, environmental management, and more.
Students can also work in a wide range of enterprises including local and national governmental agencies, international organizations, financial institutions, industrial operations, and consultancy firms.
See in the browser: https://cse.aua.am/files/2024/08/BSESS-Curriculum-Map-Aug-2024.pdf
ESS 101. Introduction to Environmental and Sustainability Sciences (3 credits)
The course introduces the basic principles of environmental and sustainability sciences, including the structure and functioning of ecosystems and their physical and biogeochemical cycles. The course will also examine these ecosystems within the context of complex socio-ecological and socio-technical systems. Specific topics include biodiversity, water, soil, land and air resources, human population dynamics, food and industrial production, and waste and toxicity. Topics will be supplemented by Armenia- and Caucasus-specific cases.
ESS 102. Modes of Inquiry in Environmental and Sustainability Sciences (3 credits)
The course introduces various methods of inquiry used in the field of Environmental and Sustainability Sciences. It is designed to equip students with tools and critical thinking skills to investigate, analyze, and explore paths to address complex challenges through the use of quantitative, qualitative, and hybrid approaches. Students will engage in hands-on exercises and case studies in ESS to enhance their practical skills. They will also develop abilities to critically evaluate existing research.
ESS 103. Research Methods and Statistics (3 credits)
The course will develop the foundational skills for conducting research and analyzing data. Throughout the course, the students will explore quantitative methodologies and garner an understanding of statistical principles and techniques. Topics covered include normality, variance, correlation and regression analysis, and data visualization. Hands-on exercises using statistical software will allow students to work on real-world datasets, fostering proficiency in data analysis. By the end of the course, students will identify relevant statistical tests based on population and sample characteristics.
ESS 110. Environmental and Natural Resource Economics (3 credits)
The course introduces core economic concepts, including supply and demand, market equilibrium, public goods, and externalities. It also explores the challenges faced by modern societies to ensure economic development while preserving and regenerating the natural environment. Students will learn about key analytical tools (such as cost-benefit analysis) utilized by economists when designing and evaluating environmental policies and will be asked to apply them critically to real-world issues and policies. Topics include linkages between the market economy and the environment, challenges of energy transition, and methods for the valuation of environmental costs and benefits.
ESS 120. Biology and Ecosystems (3 credits)
This course provides students with a solid foundation in the fundamental biological principles that govern environmental sustainability, from the smallest building blocks (genes & cells) to the interactions between organisms, populations, communities, and their abiotic surroundings. It will examine the role of biodiversity in human life and healthy ecosystems, discussing its conservation and restoration globally, in the Caucasus region, and Armenia.
ESS 120L . Biology and Ecosystems Laboratory (1 credit)
The course trains students in biology laboratory equipment use and techniques as well as field research approaches to bolster the underlying concepts discussed in the lecture course.
ESS 125. Chemistry for Environment and Sustainability (3 credits)
The course introduces basic chemistry concepts, including bonding, molecular structure, chemical reactions, thermochemistry, and chemical kinetics. In addition, students will gain skills in data mining and analysis related to environmental chemistry. All these will be applied to understand chemical systems including biogeochemical cycles, pollution, food and consumer goods, and toxicity.
ESS 125L. Chemistry for Environment and Sustainability Lab (1 credit)
The course trains students in chemistry laboratory equipment use and techniques to bolster the underlying concepts discussed in the lecture course. In addition, the lab will hone student skills in observing, critically assessing, and reporting data.
ESS 140 Sustainable Energy Systems and Solution (3 credits)
The course delves into the sustainable generation and use of energy at various scales, including building, local, national, and transnational levels. Key topics encompass energy efficiency, centralized and distributed energy generation, smart grids, non-fossil fuel transportation, energy storage, energy markets, and sustainable energy policies. Students will examine these topics from environmental, economic, and social perspectives. The course is project-based, allowing students to apply their knowledge through individual or group projects. Assessment will include these projects, as well as quizzes and examinations, ensuring a grasp of key topics.
ESS 160 Sustainable Food Systems (3 credits)
The course focuses on human food systems, including their social, economic, and environmental sustainability aspects. Students will become familiar with primary agricultural resources and inputs, production technologies, post-harvest handling, food waste, logistics, and marketing. They will also become familiar with developments in the food industry such as genetically modified organisms, organic agriculture (including sustainable fertilizer and pesticide management), fair trade, plant-based diets, and approaches to reduce food loss. The course is project-based, allowing students to apply their knowledge through individual or group projects. Assessment will include these projects, as well as quizzes and examinations, ensuring a grasp of key topics.
ESS 180. Introduction to Geographic Information Systems and Remote Sensing (3 credits)
The course introduces geographic information systems (GIS) and remote sensing using satellite images. Students gain skills in spatial analysis, including collecting and problem-solving through the use of visualization and analytical tools. More and more industries rely on GIS and remote sensing to analyze and visualize data. This course will look at applications of GIS in environmental sciences, public health, sustainable transportation, land-use planning, telecommunications, hydrology, meteorology, crime patterns, etc. The course will also explore remote sensing (Earth Observation) tools offered by NASA, EU Copernicus, and private-sector satellite imagery.
ESS 240. Sustainable Cities (3 credits)
The course introduces the concept of sustainable cities—places with human prosperity, social equity, and environmental health. Special emphasis will be placed on the concepts and tools necessary to address the environmental sustainability of cities, including their resource metabolism, ecology, and built environment impacts. Using case studies of cities, towns, and development projects globally, students will have the opportunity to reflect on principles of sustainability and innovative applications used at various scales by planners and designers. Students are expected to collect, analyze, and present data as well as assess the merits of analyses by others.
ESS 244. Water (3 credits)
The course examines water from various perspectives including ecological, human health, resource stewardship, economic, legal, and political. Topics to be covered include water supply, use, and recycling in agriculture, manufacturing, mining, energy, and domestic life; potential for resource efficiency and optimization; water quality and types of water pollution, methods of testing and monitoring water quality and conditions of freshwater ecosystems; water purification and wastewater treatment; water planning and management tool including those for watersheds, surface, and groundwater resources; new technologies, such as desalination, to access freshwater; and international and national laws on water. The course is project-based, allowing students to apply their knowledge through individual or group projects. Assessment will include these projects, as well as quizzes and examinations, ensuring a grasp of key topics.
ESS 246. Solid Waste in Circular Economy (3 credits)
The course will enable students to understand and explore principles of sustainable waste management from environmental, technological, social, and economic viewpoints. The course covers various types of waste, including food, packaging, plastics, paper, clothes, electronics, automotive, agricultural, and more. The course will focus on circular economy solutions discussing waste reduction strategies, green product design, reuse and recycling practices, zero-waste lifestyle, waste-to-energy, composting, biogas production, and more. The course is project-based, allowing students to apply their knowledge through individual or group projects. Assessment will include these projects, as well as quizzes and examinations, ensuring a grasp of key topics.
ESS 270. Disasters and Resilience Management (3 credits)
The Course explores the history, principles, theories, and approaches of resilience frameworks and management. Students study natural hazards--earthquakes, floods, wildfires, landslides, etc.--and anthropogenic hazards--industrial, nuclear, cyberterrorism, massive explosions, etc.-- to plan and implement prevention, preparedness, response, recovery, and mitigation strategies and tools. Topical investigations include a range of physical and human-related impacts of disasters, the role of decision-makers and the general public, and social and technological aspects of improved resilience. Global and Armenia-specific cases and scenarios are discussed.
COURSES TO BE ADDED TO THE ESS CATALOGUE
ESS 130. Environmental Geology
ESS 130L. Geology Lab (1 credit)
ESS 150. Fundamentals of Climate Change
ESS 195. Independent Studies
ESS 199. Special Topics
ESS 200. Environmental Monitoring
ESS 200L. Environmental Monitoring Lab (1 credit)
ESS 205. Environmental and Sustainability Assessment Tools
ESS 208. Environmental and Sustainability Modeling
ESS 210. Circular Economy
ESS 242. Sustainable Transportation
ESS 260. Biodiversity: Conservation and Restoration
ESS 262. Environmental and Sustainability Governance
ESS 280. Advanced GIS and Remoting Sensing
ESS 290. Internship/Fieldwork
ESS 291. Capstone
ESS 295. Independent Studies
ESS 299. Special Topics